3 Comments
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Keelia's avatar

Yay! Our rhubarb is going off right now

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Ruth Gaskovski's avatar

Surprisingly this was just what I needed! I have some extra rhubarb that I was wondering what to do with and this sounds like a delicious idea:)

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Jennie Robertson's avatar

Yum looks delicious! My favorites are rhubarb shortbread and a drink made from rhubarb simple syrup.

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